Dough Ashford 1 Ltd is a private limited company registered at 17 Barleycorn Drive, Gillingham ME8 9NA. Its total net worth is estimated to be 0 pounds, and the fixed assets belonging to the company come to 0 pounds. Incorporated on 2022-02-07, this 2-year-old company is run by 1 director.
Director William S., appointed on 07 February 2022.
The company is officially classified as "manufacture of other food products n.e.c." (SIC code: 10890).
The last confirmation statement was sent on 2023-02-06 and the due date for the following filing is 2024-02-20. What is more, the accounts were filed on 28 February 2023 and the next filing is due on 30 November 2024.
Office Address | 17 Barleycorn Drive |
Town | Gillingham |
Post code | ME8 9NA |
Country of origin | United Kingdom |
Registration Number | 13897053 |
Date of Incorporation | Mon, 7th Feb 2022 |
Industry | Manufacture of other food products n.e.c. |
End of financial Year | 28th February |
Company age | 2 years old |
Account next due date | Sat, 30th Nov 2024 (204 days left) |
Account last made up date | Tue, 28th Feb 2023 |
Next confirmation statement due date | Tue, 20th Feb 2024 (2024-02-20) |
Last confirmation statement dated | Mon, 6th Feb 2023 |
The register of PSCs who own or control the company is made up of 1 name. As BizStats established, there is Repizza Ltd from Gillingham, England. This PSC is categorised as "a private company limited by shares", has 75,01-100% voting rights and has 75,01-100% shares. This PSC has 75,01-100% voting rights and has 75,01-100% shares.
Repizza Ltd
17 Barleycorn Drive, Gillingham, ME8 9NA, England
Legal authority | Companies Act 2006 |
Legal form | Private Company Limited By Shares |
Country registered | United Kingdom |
Place registered | Uk Register Of Companies |
Registration number | 13894066 |
Notified on | 7 February 2022 |
Nature of control: |
75,01-100% shares 75,01-100% voting rights right to appoint and remove directors |
Type | Category | Free download | |
---|---|---|---|
CS01 |
Confirmation statement with no updates 6th February 2024 filed on: 9th, February 2024 |
confirmation statement | Free Download (3 pages) |
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