Cassis Brasserie started in year 2009 as Private Limited Company with registration number 06970389. The Cassis Brasserie company has been functioning successfully for fifteen years now and its status is active. The firm's office is based in London at 23 Cranfield Road. Postal code: SE4 1TW.
The company has 2 directors, namely Ali G., Taieb B.. Of them, Taieb B. has been with the company the longest, being appointed on 8 March 2017 and Ali G. has been with the company for the least time - from 8 December 2020. As of 30 April 2024, there were 4 ex directors - Samir B., Abdelkrim C. and others listed below. There were no ex secretaries.
Office Address | 23 Cranfield Road |
Office Address2 | Erica House |
Town | London |
Post code | SE4 1TW |
Country of origin | United Kingdom |
Registration Number | 06970389 |
Date of Incorporation | Thu, 23rd Jul 2009 |
Industry | Unlicensed restaurants and cafes |
End of financial Year | 29th February |
Company age | 15 years old |
Account next due date | Thu, 30th Nov 2023 (152 days after) |
Account last made up date | Mon, 28th Feb 2022 |
Next confirmation statement due date | Fri, 15th Dec 2023 (2023-12-15) |
Last confirmation statement dated | Thu, 1st Dec 2022 |
The list of persons with significant control that own or control the company includes 3 names. As we found, there is Ali T. The abovementioned PSC and has 25-50% shares. Another one in the PSC register is Samir B. This PSC owns 25-50% shares and has 25-50% voting rights. Then there is Abdelkrim C., who also meets the Companies House criteria to be indexed as a person with significant control. This PSC owns 25-50% shares and has 25-50% voting rights.
Ali T.
Notified on | 8 December 2020 |
Nature of control: |
25-50% shares |
Samir B.
Notified on | 6 April 2016 |
Ceased on | 8 December 2020 |
Nature of control: |
25-50% voting rights 25-50% shares |
Abdelkrim C.
Notified on | 6 April 2016 |
Ceased on | 10 January 2017 |
Nature of control: |
25-50% voting rights 25-50% shares |
Profit & Loss | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Accounts Information Date | 2012-07-31 | 2013-07-31 | 2014-07-31 | 2015-07-31 | 2016-02-29 | 2017-02-28 | 2018-02-28 | 2019-02-28 | 2020-02-29 | 2021-02-28 | 2022-02-28 | 2023-02-28 |
Net Worth | -8 927 | -11 926 | -13 667 | -14 525 | -511 | 100 | ||||||
Balance Sheet | ||||||||||||
Cash Bank On Hand | 100 | 100 | 1 | 1 | ||||||||
Net Assets Liabilities | 100 | 100 | 100 | 1 | 1 | 1 | 1 | |||||
Cash Bank In Hand | 3 040 | 13 938 | 1 | 47 | 100 | 100 | ||||||
Current Assets | 3 040 | 13 938 | 1 | 47 | 8 | |||||||
Net Assets Liabilities Including Pension Asset Liability | -8 927 | -11 926 | -13 667 | -14 525 | -511 | 100 | ||||||
Tangible Fixed Assets | 6 423 | 4 817 | 3 613 | 2 710 | ||||||||
Reserves/Capital | ||||||||||||
Called Up Share Capital | 100 | 100 | 100 | 100 | ||||||||
Profit Loss Account Reserve | -9 027 | -12 026 | -13 767 | -14 625 | ||||||||
Shareholder Funds | -8 927 | -11 926 | -13 667 | -14 525 | -511 | 100 | ||||||
Other | ||||||||||||
Called Up Share Capital Not Paid Not Expressed As Current Asset | 100 | 100 | 1 | 1 | 1 | 1 | ||||||
Number Shares Allotted | 100 | 100 | 100 | 100 | 100 | 1 | 1 | 1 | 1 | |||
Par Value Share | 1 | 1 | 1 | 1 | 1 | 1 | 1 | 1 | 1 | |||
Creditors Due Within One Year | 18 390 | 30 681 | 17 281 | 17 282 | 519 | |||||||
Fixed Assets | 6 423 | 4 817 | 3 613 | 2 710 | ||||||||
Net Current Assets Liabilities | -15 350 | -16 743 | -17 280 | -17 235 | -511 | |||||||
Share Capital Allotted Called Up Paid | 100 | 100 | 100 | 100 | 100 | 100 | ||||||
Tangible Fixed Assets Cost Or Valuation | 15 225 | 15 225 | 15 225 | 15 225 | ||||||||
Tangible Fixed Assets Depreciation | 8 802 | 10 408 | 11 612 | 12 515 | ||||||||
Tangible Fixed Assets Depreciation Charged In Period | 1 606 | 903 | ||||||||||
Total Assets Less Current Liabilities | -8 927 | -11 926 | -13 667 | -14 525 | -511 |
Type | Category | Free download | |
---|---|---|---|
CS01 |
Confirmation statement with no updates 2023-12-01 filed on: 8th, January 2024 |
confirmation statement | Free Download (3 pages) |
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