Anco Cuisine Limited is a private limited company located at Ibs House, 40 Fleet Street, Swindon SN1 1RE. Incorporated on 2019-11-05, this 4-year-old company is run by 1 director.
Director Jane W., appointed on 01 May 2022.
The company is officially categorised as "event catering activities" (SIC code: 56210).
The latest confirmation statement was sent on 2021-11-04 and the date for the subsequent filing is 2022-11-18. Furthermore, the statutory accounts were filed on 30 March 2021 and the next filing should be sent on 30 December 2022.
| Office Address | Ibs House |
| Office Address2 | 40 Fleet Street |
| Town | Swindon |
| Post code | SN1 1RE |
| Country of origin | United Kingdom |
| Registration Number | 12298368 |
| Date of Incorporation | Tue, 5th Nov 2019 |
| Industry | Event catering activities |
| End of financial Year | 30th March |
| Company age | 5 years old |
| Account next due date | Fri, 30th Dec 2022 (488 days after) |
| Account last made up date | Tue, 30th Mar 2021 |
| Next confirmation statement due date | Fri, 18th Nov 2022 (2022-11-18) |
| Last confirmation statement dated | Thu, 4th Nov 2021 |
Position: Director
Appointed: 01 May 2022
The list of PSCs that own or control the company consists of 2 names. As we established, there is Jane W. The abovementioned PSC has significiant influence or control over this company,. Another one in the persons with significant control register is Gary R. This PSC owns 75,01-100% shares.
Jane W.
| Notified on | 1 May 2022 |
| Nature of control: |
significiant influence or control |
Gary R.
| Notified on | 5 November 2019 |
| Ceased on | 1 May 2022 |
| Nature of control: |
75,01-100% shares |
| Profit & Loss | |
|---|---|
| Accounts Information Date | 2021-03-30 |
| Balance Sheet | |
| Cash Bank On Hand | 100 |
| Net Assets Liabilities | 100 |
| Other | |
| Number Shares Allotted | 100 |
| Par Value Share | 1 |
| Type | Category | Free download | |
|---|---|---|---|
| GAZ1 |
First Gazette notice for compulsory strike-off filed on: 31st, January 2023 |
gazette | Free Download (1 page) |
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