Nicky’s Kitchen Limited is a private limited company located at 9 Belsay Place, Newcastle Upon Tyne NE4 5NX. Incorporated on 2022-04-04, this 2-year-old company is run by 2 directors.
Director Mayankkumar P., appointed on 04 April 2022. Director Nikulaben P., appointed on 04 April 2022.
The company is categorised as "take-away food shops and mobile food stands" (Standard Industrial Classification code: 56103).
The latest confirmation statement was filed on 2023-04-03 and the deadline for the subsequent filing is 2024-04-17.
Office Address | 9 Belsay Place |
Town | Newcastle Upon Tyne |
Post code | NE4 5NX |
Country of origin | United Kingdom |
Registration Number | 14023979 |
Date of Incorporation | Mon, 4th Apr 2022 |
Industry | Take-away food shops and mobile food stands |
End of financial Year | 30th April |
Company age | 2 years old |
Account next due date | Thu, 4th Jan 2024 (146 days after) |
Next confirmation statement due date | Wed, 17th Apr 2024 (2024-04-17) |
Last confirmation statement dated | Mon, 3rd Apr 2023 |
The list of persons with significant control that own or control the company consists of 2 names. As BizStats researched, there is Mayankkumar P. This PSC has 25-50% voting rights and has 25-50% shares. Another one in the PSC register is Nikulaben P. This PSC owns 25-50% shares and has 25-50% voting rights.
Mayankkumar P.
Notified on | 4 April 2022 |
Nature of control: |
25-50% voting rights right to appoint and remove directors 25-50% shares |
Nikulaben P.
Notified on | 4 April 2022 |
Nature of control: |
25-50% voting rights right to appoint and remove directors 25-50% shares |
Profit & Loss | |
---|---|
Accounts Information Date | 2023-04-30 |
Balance Sheet | |
Net Assets Liabilities | 2 |
Other | |
Called Up Share Capital Not Paid Not Expressed As Current Asset | 2 |
Number Shares Allotted | 2 |
Par Value Share | 1 |
Type | Category | Free download | |
---|---|---|---|
AA |
Dormant company accounts reported for the period up to Sunday 30th April 2023 filed on: 1st, February 2024 |
accounts | Free Download (2 pages) |
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